Orange Roasted Chicken Recipe

Liven up your chicken dinner with the addition of sweet, juicy navel oranges. Check out this easy recipe for orange roasted chicken.

Ingredients

• 1 whole 3-4 lb. chicken, rinsed and patted dry
• 2 sprigs fresh rosemary
• 2 sprigs fresh thyme
• 2 navel oranges, quartered
• 1/2 onion, chopped in chunks
• 2 cloves garlic, coarsely chopped
• kosher or sea salt
• fresh cracked pepper
• 2 Tbsp. olive oil

Instructions

1. Preheat oven to 350 F.
2. Salt and pepper the chicken, inside and out.
3. Put the chicken on a rack in a roasting pan, breast side up.
4. Stuff the cavity with oranges, rosemary, thyme, onions and garlic.
5. Rub the chicken well with olive oil.
6. Bake about 1 hour or until golden and internal temperature reaches 165 F.