If they’ve got a sweet tooth, they’ll love Kenzie Kakes' cannolis! Made from a recipe passed down from the family’s dear Italian Nonna Rose, these decadent, cream-filled cannolis are decorated with rainbow sprinkles and milk chocolate chips. They’re the perfect surprise to send to a friend, and a sweet way to treat yourself to an indulgent dessert.

• 6 cream-filled cannolis; 2 decorated with rainbow sprinkles, 2 decorated with chocolate chips; 2 plain
• Delivered with TLC in a white baker’s box

• Full list of ingredients: ricotta cheese, cinnamon, powder sugar, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, vinegar, palm oil, soybean oil, pasteurized eggs, cinnamon, cocoa, clear vanilla (water, propylene glycol, sugar)
• Shells are made in a plant that uses dairy, nuts, soy, eggs and wheat
• Filled cannoli's must be refrigerated if not consumed within an hour of delivery

About Kenzie Kakes

Founded in 2016 and named after daughter, MacKenzie, Kenzi Kakes was created by a husband and wife team with a passion for baking and a love for all things fluffy & frosted. From gourmet cakes and cupcakes to delicious cookies, and cannolis - their irresistible baked treats are made from scratch daily, and delivered fresh, with TLC, right to the doorstep.